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Tuesday, 28 May 2013

Latest Review - ferdiesfoodlab - Guan Chua

I'm honored that Guan of theboywhoatetheworld took the time to write about us, and even more so considering what he's written.



. . . "in contrast to most supper clubs where the focus is on ethnic home-style cuisine, Ferdies deserves credit and praise for pushing the boat out with his cooking." . . 

the post also includes great photography . . . check out the full post here!

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How To Book / Attend

How To Book / Attend
Fancy getting stuck in? Click on the image above and to see how : ) . . . hope to see you soon.

More Techniques, Basics and Corker Recipes

More Techniques, Basics and Corker Recipes
If there's something you've tried at ferdiesfoodlab or a technique you want to know about drop us a line at bookings@ferdiesfoodlab.co.uk and I'll put up a post about it!!

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