tart of windfall pears poached in syrup, covered in chocolate For this experiment I leant on an old favourite flavour profi...

start w/ fresh tomatoes  two jars worth of tomatoes per jar  on trays before slice place on counter or board place board on top & slice ...

dried salted yellow cherry tomatoes preserved olive & rapeseed oil w/ rosemary sage & thyme preserved yellow cherry...

roast pork shoulder low cooked until it's 55C in the middle then cranked up to finish the centre and crisp the cracklin...

guinea fowl tagine w/ salad topped w/ couscous - in asia you find all manner of things wrapped in leaves - psychologically ...

browned guinea fowl coated in chermoula - a north african marinade - cooked tagine style until juicy w/ mixed veg, prunes, ...